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Jams, Fruit Jellies, Marmalades, Fruit Or Nut Puree And Fruit Or Nut Pastes, Obtained By Cooking, Whether Or Not Containing Added Sugar Or Other Sweetening Matter HS Code and Indian Harmonised System Code.


 
HS Classification Search

HS Code Item Description w.e.f. Policy Policy Conditions Notes
20 Chapter 20: Preparations of Vegetables, Fruit, Nuts or Other Parts of Plants
Sub-Heading Notes
Chapter Notes (ITC-HS import)
2007 Jams, Fruit Jellies, Marmalades, Fruit Or Nut Puree And Fruit Or Nut Pastes, Obtained By Cooking, Whether Or Not Containing Added Sugar Or Other Sweetening Matter    
20071000 Other vegetables and mixtures of vegetables: Homogenised preparations
18-Apr-2012 Free  
 
31-Jul-2009 Free  
 
07-Apr-2006 Free  
 
20079100 Other : Citrus fruit
18-Apr-2012 Free  
 
31-Jul-2009 Free  
 
07-Apr-2006 Free  
 
200799 Other:
 
20079910 Other: Mango
18-Apr-2012 Free  
 
31-Jul-2009 Free  
 
07-Apr-2006 Free  
 
20079920 Other: Guava
18-Apr-2012 Free  
 
31-Jul-2009 Free  
 
07-Apr-2006 Free  
 
20079930 Other: Pine apple
18-Apr-2012 Free  
 
31-Jul-2009 Free  
 
07-Apr-2006 Free  
 
20079940 Other: Apple
18-Apr-2012 Free  
 
31-Jul-2009 Free  
 
07-Apr-2006 Free  
 
20079990 Other: Other
18-Apr-2012 Free  
 
31-Jul-2009 Free  
 
07-Apr-2006 Free  
 


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