(Chapter 16 -24 ) - Section IV-Prepared Foodstuffs; Beverages, Spirits and Vinegar; Tobacco and Manufactured Tabacco substitutes |
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16 |
Chapter 16: Preparations of Meat, of Fish or of Crustaceans, Molluscs or Other Aquatic Invertebrates |
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1604 |
Prepared Or Preserved Fish; Caviar And Caviar Substitutes Prepared From Fish Eggs - Fish, Whole Or In Pieces, But Not Minced : |
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16041100 |
Salmon
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02-Feb-2017 |
Duty Type |
Duty Rate (ADV) |
Duty Rate (SP) |
Unit |
Cenvat : |
6 |
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ExciseCess : |
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01-Mar-2016 |
Duty Type |
Duty Rate (ADV) |
Duty Rate (SP) |
Unit |
Cenvat : |
6 |
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ExciseCess : |
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01-Mar-2015 |
Duty Type |
Duty Rate (ADV) |
Duty Rate (SP) |
Unit |
Cenvat : |
6 |
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ExciseCess : |
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11-Jul-2014 |
Duty Type |
Duty Rate (ADV) |
Duty Rate (SP) |
Unit |
Cenvat : |
6 |
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ExciseCess : |
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01-Mar-2013 |
Duty Type |
Duty Rate (ADV) |
Duty Rate (SP) |
Unit |
Cenvat : |
6 |
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ExciseCess : |
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17-Mar-2012 |
Duty Type |
Duty Rate (ADV) |
Duty Rate (SP) |
Unit |
Cenvat : |
6 |
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ExciseCess : |
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01-Mar-2011 |
Duty Type |
Duty Rate (ADV) |
Duty Rate (SP) |
Unit |
Cenvat : |
5 |
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ExciseCess : |
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01-Mar-2010 |
Duty Type |
Duty Rate (ADV) |
Duty Rate (SP) |
Unit |
Cenvat : |
Nil |
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ExciseCess : |
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07-Jul-2009 |
Duty Type |
Duty Rate (ADV) |
Duty Rate (SP) |
Unit |
Cenvat : |
Nil |
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ExciseCess : |
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07-Dec-2008 |
Duty Type |
Duty Rate (ADV) |
Duty Rate (SP) |
Unit |
Cenvat : |
Nil |
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ExciseCess : |
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01-Mar-2008 |
Duty Type |
Duty Rate (ADV) |
Duty Rate (SP) |
Unit |
Cenvat : |
Nil |
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ExciseCess : |
|
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01-Mar-2007 |
Duty Type |
Duty Rate (ADV) |
Duty Rate (SP) |
Unit |
Cenvat : |
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ExciseCess : |
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01-Mar-2006 |
Duty Type |
Duty Rate (ADV) |
Duty Rate (SP) |
Unit |
Cenvat : |
Nil |
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ExciseCess : |
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01-Mar-2005 |
Duty Type |
Duty Rate (ADV) |
Duty Rate (SP) |
Unit |
Cenvat : |
16 |
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ExciseCess : |
2 |
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