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SION OR IO NORMS OF DRUG AND DRUG INTERMEDIATES Standard Input Output Norms.

     


Standard Input Output Norms Search



Export Product
Export Code w.e.f. Item Description Quantity and Unit Notes
STANDARD INPUT OUTPUT NORMS OF A. CHEMICAL PRODUCTS
General Notes (I-O Norms)
Fuel Notes(I-O Norms)
Packing Notes(I-O Norms)
Product Group Notes (I-O Norms)
SION OR IO NORMS OF DRUG AND DRUG INTERMEDIATES
 
A436 01-04-2004 1 (2,5 Dichloro-4-Sulphophenyl)-3-methyl-5-Pyrazolone 1 kg

Import Product

Sl No w.e.f. Item Description Quantity Allowed and Unit Import Product Notes
01-04-2004 2,5 Dichloro Aniline
0.98 kg
01-04-2004 Sodium Nitrite
0.334 kg
01-04-2004 Aceto Acetic Methyl Ester
0.445 kg
Standard Input Output Norms (SION) Top 25 Export Products:
.Sodium Propionate     .Dimethoate 40% EC     .1 Naphthol, 3,6 Disulphonic Acid (Violet Acid)     .Sodium Iodide     .Needle Bar Bushing     .FRP Rods for Optical Fibre Cable (E-Glass content 80%+/-2%)(i) Dia 0.4-5 mm (ii) Minimum length 8.4 kms     .Erythromycin Oxime Base     .Amoxycillin Capsules/Tablets, 250 mg (Each capsule/tablet containing Amoxycillin Trihydrate equivalent to 250 mg of Amoxycilline)     .Neutral Glass Tube Clear/ Amber Tubing     .Sodium Starch Glycolate USP-23     .Chicory/Coffee/Tea packed in OTS Cans     .DT Plus without Earth Plate and modified cable entry with DT Plus Module with Protection Insert, Test Contact with Gel     .Instant Fruit Juice Powder/ Crystals (with Sugar)     .Mass Transfer Equipment / Column Internals     .Brass fittings     .Medrogestone Micronised     .Di-J-Acid (Rhoduline Acid)     .Heat Resistant Rubber Tension Tape/Heat Resistant Cut Rubber Thread     .N-Ethyl N-(2-Hydroxy ethyl) Aniline Purity 95% Min.     .Fluorescent Pigment Blue (Amino Sulphonamide Matrix content 95%)     .Steeting Gear Assembly     .Black/Red Iron Oxide Pigment     .a) Block Frozen whole Cleaned/ Whole Cuttlefish in Polybags b) Block Frozen Cuttlefish Fillets/ Cuttlefish Fillets shreaded in polybags c) Block Frozen Cutlefish Wings, Cuttlefish Tentacles in Polybags d) Block Frozenwhole Cleaned Squid/Whole Squid in Polybags e) Block Frozen Squid Rings/Squid Tubes/Squid Fillets in polybags f) Block Frozen Blanched Squid Rings in Polybags g) Block Frozen Squid Wings, Squid Tentacles in Polybags h) Block Frozen whole Cleaned Octopus/ whole Octopus in Polybags i) Block Frozen whole Fish or whole Gutted Fish in Polybags j) Block Frozen Fish Steaks, Fish fillets or Fish Fingers in Polybags k) Block Frozen Cut Crab with Claw, Cut Crab without Claw, Crab Meat (Body Meat), Crab Meat (Claw Meat) or Crab Meat (Body and Claw Meat) packed in polybags l) Block frozen Clam Meat, Cockie Meat, Welk/Baigai/ Snail Meat, Mussel Meat in polybags m) Block Frozen Cooked/Blanched Clam Meat, Welk/ Baigai/Snail Meat, Mussel Meat in polybags n) Block Frozen/IQF whole Welk/ Baigai/ Snail/ Clam/Mussel in polybags o) Block frozen Marine products not specified any where else in polybags     .Finished Cup (Component of Tapered Roller Bearing)     .Antimony Trioxide.    


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