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SION OR IO NORMS OF PESTICIDES AND FORMULATIONS Standard Input Output Norms.

     


Standard Input Output Norms Search




Import Product

Sl No w.e.f. Item Description Quantity Allowed and Unit Import Product Notes
01-04-2004 Paraquat Dichloride technical 42% min. W/W
0.50 kg
Standard Input Output Norms (SION) Top 25 Export Products:
.Frame Pipe Set of 4 (Weight: 1398 gms for item 1 )     .Cadmium Alloy in the form of : Rod/ Wire/ Strip/ Sheet/ Foil/ Preforms/ Sections/ Tube     .Shellac     .CNC Bushing C-1-1/2 Type     .Epopifam     .Guanidine Nitrate     .Phenyl Trimethyl Ammonium Chloride     .Bi-Penicillin 1 Mega Injection     .Ethylene Glycol Mono Stearate     .Normal Paraffin     .Calcium Hydrogen Phosphate Di-Basic BP/Di-Calcium Phosphate Di-Hydr- ate USP     .Carbon Steel Submerged Arc Welded Pipes with 3 Layer Polyethylene coating of 3 mm thickness and having coating weight of 3.60 kgs +/- 5% per Sq.Mtr.     .Cephalexin Capsules 250 mg. (Each capsule contaning Cephalexin equivalent to 250 mg of anhydrous Cephalexin ) (From 7 ADCA stage)     .Adsorbed Tetanus Vaccine BP/Tetanus Toxoid Vaccine Adsorbed - 10ML 20 Doses     .Tufted Coir Products with Synthetic Chemical backing Embeded on Plastisol of PVC Resin & DOP     .Deleted     .Solvent Black-5 (C.I. No. 50415)     .Disposable Diaper(Contour Shape) Size-Large
Diaper Length(mm) 470(+/-10 mm)
Diaper Width(mm) 330(+/-10 mm)
Weight(gms) 46-54
    .Ferrous Fumarate     .8-Chloro Theophylline     .a) Block Frozen whole Cleaned/ Whole Cuttlefish in Polybags b) Block Frozen Cuttlefish Fillets/ Cuttlefish Fillets shreaded in polybags c) Block Frozen Cutlefish Wings, Cuttlefish Tentacles in Polybags d) Block Frozenwhole Cleaned Squid/Whole Squid in Polybags e) Block Frozen Squid Rings/Squid Tubes/Squid Fillets in polybags f) Block Frozen Blanched Squid Rings in Polybags g) Block Frozen Squid Wings, Squid Tentacles in Polybags h) Block Frozen whole Cleaned Octopus/ whole Octopus in Polybags i) Block Frozen whole Fish or whole Gutted Fish in Polybags j) Block Frozen Fish Steaks, Fish fillets or Fish Fingers in Polybags k) Block Frozen Cut Crab with Claw, Cut Crab without Claw, Crab Meat (Body Meat), Crab Meat (Claw Meat) or Crab Meat (Body and Claw Meat) packed in polybags l) Block frozen Clam Meat, Cockie Meat, Welk/Baigai/ Snail Meat, Mussel Meat in polybags m) Block Frozen Cooked/Blanched Clam Meat, Welk/ Baigai/Snail Meat, Mussel Meat in polybags n) Block Frozen/IQF whole Welk/ Baigai/ Snail/ Clam/Mussel in polybags o) Block frozen Marine products not specified any where else in polybags     .J Halogen Lamps 300W,500W,110V-260V     .Thermocouple Cartridges of PT/PT-13% RH (type-R) Mark VII
OR
Expandable Thermocouple Tips in PT/PT 13% RH (Type R) with paper tube of various length - Mark VII
    .Bithionol Sulfoxide     .Agricultural Tractor    


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What is New?

Date: 27-03-2025
NOTIFICATION No. 11/2025–Central Tax
Seeks to notify Central Goods and Services Tax (Second Amendment) Rules 2025

Date: 13-03-2025
Notification No. 10/2025 – Central Tax
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Date: 07-03-2025
Notification No. 16/2025-Customs
Seeks to amend import duty on Lentils (Mosur)

Date: 28-02-2025
Notification No. 12/2025-CUSTOMS (N.T.)
Fixation of Tariff Value of Edible Oils, Brass Scrap, Areca Nut, Gold and Silver- Reg.

Date: 14-02-2025
Notification No. 10/2025-CUSTOMS (N.T.)
Fixation of Tariff Value of Edible Oils, Brass Scrap, Areca Nut, Gold and Silver- Reg.

Date: 13-02-2025
Notification No. 14/2025-Customs
Seeks to amend Notification 11/2021-Customs dated 01.02.2021 to amend AIDC rate on Bourbon whiskey

Date: 11-02-2025
NOTIFICATION No. 09/2025–Central Tax
Seeks to bring rules 2, 8, 24, 27, 32, 37, 38 of the CGST (Amendment) Rules, 2024 in to force

Date: 03-02-2025
[F. No. CBIC-190354/236/2021-TRU]
Corrigendum to Notification No. 50 of 2024 Customs, dated the 30th December, 2024.

Date: 01-02-2025
Notification No. 13/2025-Customs
Seeks to further amend notification No. 153/94-Customs dated the 13 th July, 1994.

Date: 01-02-2025
Notification No. 12/2025-Customs
Seeks to further amend notification No. 19/2019 dated 06 th July 2019.



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