| Hs Code |
Description |
US Hs Code - 0301 : Live fish
|
| 030110 |
Live ornamental fish |
| 030191 |
Live trout "Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster" |
| 030192 |
Live eels "Anguilla spp." |
| 030193 |
Live carp |
| 030199 |
Live fish (excl. ornamental fish, trout [Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster], eels [Anguilla spp.] and carp) |
US Hs Code - 0302 : Fish, fresh or chilled, excl fish fillets and other fish meat of heading No0304
|
| 030211 |
Fresh or chilled trout "Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster" |
| 030212 |
Fresh or chilled Pacific salmon "Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus", Atlantic salmon "Salmo salar" and Danube salmon "Hucho hucho" |
| 030219 |
Fresh or chilled salmonidae (excl. trout "Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster", Pacific salmon "Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus", Atlantic salmon "Salmo salar" and Danube salmon "Hucho hucho") |
| 030221 |
Fresh or chilled lesser or Greenland halibut "Reinhardtius hippoglossoides, Atlantic halibut "Hippoglossus hippoglossus" and Pacific halibut "Hippoglossus stenolepsis" |
| 030222 |
Fresh or chilled plaice "Pleuronectes platessa" |
| 030223 |
Fresh or chilled sole "Solea spp." |
| 030229 |
Fresh or chilled flat fish "Pleuronectidae, Bothidae, Cynoglossidae, Soleidae, Scophthalmidae and Catharidae" (excl. halibut "Reinhardtius hippoglossoides, Hippoglossus hippoglossus and Hippoglossus stenolepsis", plaice "Pleuronectes platessa" and sole "Solea spp.") |
| 030231 |
Fresh or chilled albacore or longfinned tunas "Thunnus alalunga" |
| 030232 |
Fresh or chilled yellowfin tunas "Thunnus albacares" |
| 030233 |
Fresh or chilled skipjack or stripe-bellied bonito |
| 030239 |
Fresh or chilled tunas (excl. albacore or long-finned tunas "Thunnus alalunga" and yellowfin tunas "Thunnus albacares") |
| 030240 |
Fresh or chilled herrings "Clupea harengus, clupea pallasii" |
| 030250 |
Fresh or chilled cod "gadus morhua, gadus ogac, gadus macrocephalus" |
| 030261 |
Fresh or chilled sardines "Sardina pilchardus, Sardinops spp.", sardinella "Sardinella spp.", brisling or sprats "Sprattus sprattus" |
| 030262 |
Fresh or chilled haddock "Melanogrammus aeglefinus" |
| 030263 |
Fresh or chilled coalfish "Pollachius virens" |
| 030264 |
Fresh or chilled mackerel "Scomber scombrus, Scomber australasicus, Scomber japonicus" |
| 030265 |
Fresh or chilled dogfish and other sharks |
| 030266 |
Fresh or chilled eels "Anguilla spp." |
| 030269 |
Fresh or chilled freshwater and saltwater fish (excl. salmonidae, flat fish, tunas, skipjack or stripe-bellied bonito, herrings, cod, sardines, sardinella, brisling or sprats, haddock, coalfish, mackerel, sharks and eels) |
| 030270 |
Fresh or chilled fish livers and roes |
US Hs Code - 0303 : Fish, frozen, excl fish fillets and other fish meat of heading No0304
|
| 030310 |
Frozen Pacific salmon "Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus" |
| 030321 |
Frozen trout "Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster" |
| 030322 |
Frozen Atlantic salmon "Salmo salar" and Danube salmon "Hucho hucho" |
| 030329 |
Frozen salmonidae (excl. Pacific salmon, Atlantic salmon, Danube salmon and trout) |
| 030331 |
Frozen lesser or Greenland halibut "Reinhardtius hippoglossoides", Atlantic halibut "Hippoglossus hippoglossus" and Pacific halibut "Hippoglossus stenolepis" |
| 030332 |
Frozen plaice "Pleuronectes platessa" |
| 030333 |
Frozen sole "Solea spp." |
| 030339 |
Frozen flat fish "Pleuronectidae, Bothidae, Cynoglossidae, Soleidae, Scophthalmidae und Citharidae" (excl. halibut, plaice and sole) |
| 030341 |
Frozen albacore or longfinned tunas "Thunnus alalunga" |
| 030342 |
Frozen yellowfin tunas "Thunnus albacares" |
| 030343 |
Frozen skipjack or stripe-bellied bonito "Euthynnus -Katsuwonus- pelamis" |
| 030349 |
Frozen tunas of the genus Thunnus (excl. albacore or longfinned and yellowfin) |
| 030350 |
Frozen herrings "Clupea harengus, Clupea pallasii" |
| 030360 |
Frozen cod "Gadus morhua, Gadus ogac and Gadus macrocephalus" |
| 030371 |
Frozen sardines "Sardina pilchardus, Sardinops spp.", sardinella "Sardinella spp." and brisling or sprats "Sprattus sprattus" |
| 030372 |
Frozen haddock "Melanogrammus aeglefinus" |
| 030373 |
Frozen coalfish "Pollachius virens" |
| 030374 |
Frozen mackerel "Scomber scombrus, Scomber australasicus, Scomber japonicus" |
| 030375 |
Frozen dogfish and other sharks |
| 030376 |
Frozen eels "Anguilla spp." |
| 030377 |
Frozen sea bass "Dicentrarchus labrax, Dicentrarchus punctatus" |
| 030378 |
Frozen hake "Merluccius spp., Urophycis spp." |
| 030379 |
Frozen freshwater and saltwater fish (excl. salmonidae, flat fish, tunas, skipjack or stripe-bellied bonito, herrings, cod, sardines, sardinella, brisling or sprats, haddock, coalfish, mackerel, dogfish and other sharks, eels, sea bass and hake) |
| 030380 |
Frozen fish livers and roes |
US Hs Code - 0304 : Fish fillets and other fish meat ( whether or not minced ), fresh, chilled or frozen
|
| 030410 |
Fresh or chilled fillets and other fish meat, whether or not minced |
| 030420 |
Frozen fish fillets |
| 030490 |
Frozen fish meat, whether or not minced (excl. fillets) |
US Hs Code - 0305 : Fish, dried, salted or in brine; smoked fish; flours, meals and pellets of fish, fit for human consumption
|
| 030510 |
Flours, meals and pellets of fish, fit for human consumption |
| 030520 |
Fish livers and roes, dried, smoked, salted or in brine |
| 030530 |
Fish fillets, dried, salted or in brine, not smoked |
| 030541 |
Pacific salmon "Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus", Atlantic salmon "Salmo salar" and Danube salmon "Hucho hucho", smoked, incl. fillets |
| 030542 |
Herrings "Clupea harengus, Clupea pallasii", smoked, incl. fillets |
| 030549 |
Smoked fish, incl. fillets (excl. Pacific salmon, Atlantic salmon, Danube salmon and herrings) |
| 030551 |
Dried cod "Gadus morhua, Gadus ogac, Gadus macrocephalus", whether or not salted, not smoked (excl. fillets) |
| 030559 |
Dried fish, salted, not smoked (excl. cod and other fillets) |
| 030561 |
Herrings "Clupea harengus, Clupea pallasii", salted or in brine only (excl. fillets) |
| 030562 |
Cod "Gadus morhua, Gadus ogac, Gadus macrocephalus", salted or in brine only (excl. fillets) |
| 030563 |
Anchovies "Engraulis spp.", salted or in brine only (excl. fillets) |
| 030569 |
Fish, salted or in brine only (excl. herrings, cod, anchovies and fillets in general) |
US Hs Code - 0306 : Crustaceans, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine
|
| 030611 |
Frozen rock lobster and other sea crawfish "Palinurus spp.", "Panulirus spp." and "Jasus spp.", whether in shell or not, incl. rock lobster and other sea crawfish in shell, cooked by steaming or by boiling in water |
| 030612 |
Frozen lobsters "Homarus spp.", whether in shell or not, incl. lobsters in shell, cooked by steaming or by boiling in water |
| 030613 |
Frozen shrimps and prawns, whether in shell or not, incl. shrimps and prawns in shell, cooked by steaming or by boiling in water |
| 030614 |
Frozen crabs, whether in shell or not, incl. crabs in shell, cooked by steaming or by boiling in water |
| 030619 |
Frozen crustaceans, fit for human consumption, whether in shell or not, incl. crustaceans in shell, cooked beforehand by steaming or by boiling in water (excl. rock lobster and other sea crawfish, lobsters, shrimps, prawns and crabs); frozen flours, meals, and pellets of crustaceans, fit for human consumption |
| 030621 |
Rock lobster and other sea crawfish "Palinurus spp., Panulirus spp. and Jasus spp.", whether in shell or not, live, dried, salted or in brine, incl. in shell, cooked by steaming or by boiling in water |
| 030622 |
Lobsters "Homarus spp.", whether in shell or not, live, dried, salted or in brine, incl. lobsters in shell, cooked by steaming or by boiling in water |
| 030623 |
Shrimps and prawns, whether in shell or not, live, dried, salted or in brine, incl. shrimps and prawns in shell, cooked by steaming or by boiling in water |
| 030624 |
Crabs, whether in shell or not, live, dried, salted or in brine, incl. crabs in shell, cooked by steaming or by boiling in water |
| 030629 |
Crustaceans, fit for human consumption, whether in shell or not, live, fresh, chilled, dried, salted or in brine, incl. crustaceans in shell, cooked beforehand by steaming or by boiling in water (excl. rock lobster and other sea crawfish, lobsters, shrimps, prawns and crabs); flours, meals and pellets of crustaceans, fit for human consumption |
US Hs Code - 0307 : Molluscs & other aquatic invertebrates, live, fresh, chilled, frozen, dried, salted, in brine
|
| 030710 |
Oysters, live, fresh, chilled, frozen, dried, salted or in brine |
| 030721 |
Live, fresh or chilled scallops, incl. queen scallops, of the genera Pecten, Chlamys or Placopecten, with or without shell |
| 030729 |
Scallops, incl. queen scallops, of the genera Pecten, Chlamys or Placopecten, frozen, dried, salted or in brine, with or without shell |
| 030731 |
Live, fresh or chilled mussels "Mytilus spp., Perna spp.", with or without shell |
| 030739 |
Mussels "Mytilus spp., Perna spp.", frozen, dried, salted or in brine, with or without shell |
| 030741 |
Live, fresh or chilled cuttle fish "Sepia officinalis, Rossia macrosoma, Sepiola spp." and squid "Ommastrephes spp., Loligo spp., Nototodarus spp., Sepioteuthis spp.", with or without shell |
| 030749 |
Cuttle fish "Sepia officinalis, Rossia macrosoma, Sepiola spp." and squid "Ommastrephes spp., Loligo spp., Nototodarus spp., Sepioteuthis spp.", frozen, dried, salted or in brine, with or without shell |
| 030751 |
Live, fresh or chilled octopus "Octopus spp.", with or without shell |
| 030759 |
Octopus "Octopus spp.", frozen, dried, salted or in brine, with or without shell |
| 030760 |
Snails, live, fresh, chilled, frozen, salted, dried or in brine, with or without shell (excl. sea snails) |
| 030791 |
Live, fresh or chilled molluscs, fit for human consumption, whether in shell or not, incl. sea urchins, sea cucumbers and other aquatic invertebrates (other than crustaceans); fresh or chilled flours, meals and pellets of aquatic invertebrates (other than crustaceans), fit for human consumption (excl. oysters, scallops, queen scallops, mussels, cuttlefish, squids, octopus and snails other than sea snails) |
| 030799 |
Molluscs, fit for human consumption, whether in shell or not, frozen, dried, salted or in brine, incl. sea urchins, sea cucumbers and other aquatic invertebrates (other than crustaceans); flours, meals and pellets of aquatic invertebrates (other than crustaceans), fit for human consumption (excl. chilled, and oysters, scallops, queen scallops, mussels, cuttlefish, squids, octopus and snails other than sea snails) |