Hs Code |
Description |
China Hs Code - 0301 : Live fish
|
03011000 |
Live ornamental fish |
03019110 |
Live trout fry |
03019190 |
Live trout |
03019210 |
Live eels fry |
0301921020 |
European eel li fry |
0301929020 |
European eel li |
03019290 |
Live eels |
03019310 |
Live carp fry |
0301929020 |
European eel li |
03019390 |
Live carp |
03019910 |
Live fish fry, nes |
03019911 |
Live perch fry |
03019912 |
Live sturgeon fry |
03019919 |
Other live fish fry |
03019990 |
Live fish nes, excl fry |
03019991 |
Live tilapia |
03019999 |
Other live fish |
China Hs Code - 0302 : Fish, fresh or chilled, excl fish fillets and other fish meat of heading No0304
|
03021100 |
Fresh or chilled trout |
03021200 |
Fresh or chilled Pacific, Atlantic & Danube salmon |
03021210 |
Fresh or chilled Atlantic salmon |
03021220 |
Fresh or chilled Pacific or Danube salmon |
03021900 |
Fresh or chilled salmonidae ( excl 030211 & 030212 ) |
03022100 |
Fresh or chilled halibut |
03022200 |
Fresh or chilled plaice |
03022300 |
Fresh or chilled sole |
03022900 |
Fresh or chilled flat fish ( excl halibut, plaice & sole ) |
03023100 |
Fresh or chilled albacore or longfinned tunas |
03023200 |
Fresh or chilled yellowfin tunas |
03023300 |
Fresh or chilled skipjack or stripe-bellied bonito |
03023400 |
Fresh or chilled bigeye tunas |
03023500 |
Fresh or chilled bluefin tunas |
03023600 |
Fresh or chilled southern bluefin tunas |
03023900 |
Other fresh or chilled tunas |
03024000 |
Fresh or chilled herrings ( excl livers & roes ) |
03025000 |
Fresh or chilled cod ( excl livers & roes ) |
03026100 |
Fresh or chilled sardines, sardinella, brisling or sprats |
03026200 |
Fresh or chilled haddock |
03026300 |
Fresh or chilled coalfish |
03026400 |
Fresh or chilled mackerel |
03026500 |
Fresh or chilled dogfish & other sharks |
03026600 |
Fresh or chilled eels |
0302660020 |
Fresh or cold European eel li |
03026900 |
Fresh or chilled fish, nes |
03026910 |
Fresh or chilled scabber fish ( trichurius ) |
03026920 |
Fresh or chilled yellow croaker ( pseudosicaena ) |
03026930 |
Fresh or chilled butterfish ( pamus ) |
03026940 |
Fresh or chilled tilapia |
03026990 |
Other fresh or chilled fish |
03027000 |
Fresh or chilled fish livers & roes |
China Hs Code - 0303 : Fish, frozen, excl fish fillets and other fish meat of heading No0304
|
03031000 |
Frozen Pacific salmon |
03031100 |
Frozen sockeye salmon ( red salmon ) |
03031900 |
Other frozen pacific salmon |
03032100 |
Frozen trout |
03032200 |
Frozen Atlantic & Danube salmon |
03032210 |
Frozen Atlantic salmon |
03032220 |
Frozen Danube salmon |
03032900 |
Other frozen salmonidae |
03033100 |
Frozen halibut |
03033200 |
Frozen plaice |
03033300 |
Frozen sole |
03033900 |
Frozen flat fish ( excl halibut, plaice & sole ) |
03034100 |
Frozen albacore or longfinned tunas |
03034200 |
Frozen yellowfin tunas |
03034300 |
Frozen skipjack or stripe-bellied bonito |
03034400 |
Frozen bigeye tunas |
03034500 |
Frozen bluefin tunas |
03034600 |
Frozen southern bluefin tunas |
03034900 |
Other frozen tunas |
03035000 |
Frozen herrings ( excl livers & roes ) |
03036000 |
Frozen cod ( excl livers & roes ) |
03037100 |
Frozen sardines, sardinella, brisling or sprats |
03037200 |
Frozen haddock |
03037300 |
Frozen coalfish |
03037400 |
Frozen mackerel |
03037500 |
Frozen dogfish & other sharks |
03037600 |
Frozen eels |
0303760020 |
Freezes the European eel li |
03037700 |
Frozen sea-bass |
03037800 |
Frozen hake |
03037900 |
Frozen fish, nes |
03037910 |
Frozen scabber fish ( trichurius ) |
03037920 |
Frozen yellow croaker ( pseudosicaena ) |
03037930 |
Frozen butterfish ( pampus ) |
03037940 |
Frozen tilapia |
03037990 |
Other frozen fish |
03038000 |
Frozen fish livers & roes |
China Hs Code - 0304 : Fish fillets and other fish meat ( whether or not minced ), fresh, chilled or frozen
|
03041000 |
Fresh or chilled fish fillets and other fish meat |
03042000 |
Frozen fish fillets |
03042010 |
Frozen tilapia |
03042090 |
Other frozen fillets |
03049000 |
Frozen fish meat ( excl fillets ) |
China Hs Code - 0305 : Fish, dried, salted or in brine; smoked fish; flours, meals and pellets of fish, fit for human consumption
|
03051000 |
Flours, meals & pellets of fish, fit for human consumption |
03052000 |
Livers & roes of fish, dried, smoked, salted or in brine |
03053000 |
Fish fillets, dried, salted or in brine, but not smoked |
03054100 |
Smoked Pacific, Atlantic & Danube salmon ( incl fillets ) |
03054110 |
Smoked Atlantic salmon |
03054120 |
Smoked Pacific salmon and Danube salmon |
03054200 |
Smoked herrings ( incl fillets) |
03054900 |
Smoked fish ( excl salmon & herrings ) |
03055100 |
Dried cod, not smoked |
03055910 |
Dried pipefish and hippocampi |
03055920 |
Dried sharks' fins |
03055990 |
Other dried fish |
03056100 |
Herrings salted or in brine but not dried or smoked |
03056200 |
Cod salted or in brine but not dried or smoked |
03056300 |
Anchovies salted or in brine but not dried or smoked |
03056900 |
Other fish salted or in brine but not dried or smoked, nes |
03056910 |
Scabber fish salted or in brine but not dried or smoked |
03056920 |
Yellow croaker salted or in brine but not dried or smoked |
03056930 |
Butterfish salted or in brine but not dried or smoked |
03056940 |
Tilapia salted or in brine but not dried or smoked |
03056990 |
Other fish salted or in brine but not dried or smoked |
China Hs Code - 0306 : Crustaceans, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine
|
03061100 |
Frozen rock lobster & other sea crawfish |
03061200 |
Frozen lobsters |
03061311 |
Frozen shelled shrimps |
03061312 |
Frozen northern pandalus |
03061319 |
Other frozen shrimps in shell |
03061321 |
Frozen shelled prawns |
03061329 |
Frozen prawns in shell |
03061410 |
Frozen fresh-water swimming crabs |
03061490 |
Other frozen crabs |
03061911 |
Frozen freshwater crawfish shelled |
03061919 |
Frozen freshwater crawfish in shell |
03061990 |
Other frozen crustaceans |
03062110 |
Not frozen rock lobsters, for cultivation |
03062190 |
Not frozen rock lobsters |
03062210 |
Lobsters for cultivation |
03062290 |
Unfrozen lobsters other than for cultivation |
03062310 |
Shrimps and prawns for cultivation |
03062391 |
Prawns, fresh or chilled |
03062399 |
Unfrozen shrimps and prawns |
03062410 |
Crabs for cultivation |
03062491 |
Live fresh-water crabs |
03062492 |
Unfrozen fresh-water swimming crabs |
03062499 |
Other unfrozen crabs |
03062910 |
Crustaceans for cultivation |
03062990 |
Unfrozen crustaceans |
China Hs Code - 0307 : Molluscs & other aquatic invertebrates, live, fresh, chilled, frozen, dried, salted, in brine
|
03071010 |
Oysters for cultivation |
03071090 |
Oysters other than for cultivation |
03072110 |
Scallops for cultivation |
03072190 |
Scallops, live, fresh, chilled |
03072900 |
Scallops, frozen, dried, salted or in brine |
03073110 |
Mussels for cultivation |
03073190 |
Mussels, live, fresh or chilled |
03073900 |
Mussels, frozen, dried, salted or in brine |
03074110 |
Cuttle fish & squid for cultivation |
03074190 |
Cuttle fish & squid, live, fresh or chilled |
03074900 |
Cuttle fish & squid, frozen, dried, salted or in brine |
03075100 |
Octopus live, fresh or chilled |
03075900 |
Octopus, frozen, dried, salted or in brine |
03076010 |
Snails excl sea snails for cultivation |
03076090 |
Other snails excl sea snails |
03079110 |
Aquatic invertebrates for cultivation |
03079191 |
Abalones, live, fresh or chilled |
0307919100 |
Lives, fresh, the cold abalone |
0307919110 |
Lives, fresh, cold South African Bao |
03079192 |
Clamworm, Live, fresh, chilled |
03079199 |
Aquatic invertebrates, live, fresh or chilled |
03079910 |
Abalone, frozen, dried, salted or in brine |
03079920 |
Sea cucumbers, frozen, dried, salted or in brine |
03079990 |
Aquatic invertebrates, frozen, dried, salted or in brine |
0307991000 |
Frozen, dry, salty salt or pickling abalone |
0307991010 |
Frozen, dry, salty salt or pickling South African Bao |